Spicy Thai Green Beans
rating(s)
Vegan
Instructions
Drain green beans and pour them in a pot. Mix all spices together until they make a tablespoon. Add spice mixture and vegetable broth to pot.
Cook on medium-high heat until the mixture thickens. Add sriracha to taste and enjoy.
Cook on medium-high heat until the mixture thickens. Add sriracha to taste and enjoy.
Ingredients
1 can green beans
3/4 cup vegetable broth
Hot curry powder
Crushed red pepper
Black pepper
Cayenne pepper
Garlic powder
Paprika
Chili powder
Nutritional yeast
Sriracha, to taste
3/4 cup vegetable broth
Hot curry powder
Crushed red pepper
Black pepper
Cayenne pepper
Garlic powder
Paprika
Chili powder
Nutritional yeast
Sriracha, to taste
Serving Size
2Prep Time
10 minutes
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