We will have the exact same menu, but we are adding two new dishes for our dinner menu: wild Alaskan salmon, and grass fed bison. Saturdays and Sundays for brunch we will be serving local cage-free organic eggs, with the rest of our all vegan menu, no DAIRY. We are also adding some cooked vegan dishes, coffee (w/ house made nut milk), cold pressed organic juices, local/organic beer/wine, all raw vegan ice-cream and desserts... I hope this helps, sorry to offend the Vegan community, but i wanted to have a place for everyone! Rawtopia prides in its dedication to provide the highest quality, organic, local, non-GMO, and gluten free products available and exclusively uses low temperature to preserve vital enzymes and nutrients. Cheers!!!!