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ChrisDickerson

Hi There-we appreciate you taking the time to write this. We actually have quite a few Vegan options and we're honored that quite a few Vegans come regularly. In addition to the Local Tempeh, we have Seared Asparagus Tacos (as well as sides of Asparagus), Quinoa "Tabouli"/Hummus Tacos (The 5 Points),. Any of these can be turned into a salad with local lettuce. Our pinto beans and rice are vegan. The black beans do have meat. Our housemade queso is vegetarian. We are the only Mexican restaurant within several hundred miles to have earned the Slow Food Snail of Approval. Our tortillas are cooked in house; most items are naturally gluten free...


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