Thanks for your reply. Like mentioned in the original comment I wasn’t super unhappy at all with the experience or anything. It was mostly a good experience, loved the staff, atmosphere, bread and scramble, but just annoyed about the avo, as that meant my son didn’t have breaky, which was mainly the point of coming. The entire avo (albeit cut up into pieces) was still on the plate when I brought it back to the counter, none of it was eaten, which is why I would have expected the waitress to notice and potentially ask if everything was alright. When that didn’t happen I mentioned it myself. I know I could have sent it back when I realised, but that’s always such an awkward thing to do and makes me feel like an annoying customer. Tbh in my opinion an avo like that should never leave the kitchen, so that’s where the mistake was made. I may be a bit harsh in my judgement because I am a chef myself and have worked in hospo my whole life, and would never send out a brown stringy avo. But anyway, please don’t take away from this as if we had a bad experience. Would still definitely recommend your cafe and kudos for all the vegan options, that’s hard to come by anywhere. Also love that someone randomly played the piano when we were there, super nice touch