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CatBarCat
Sorry about the small portions. It take a while for new staff to adjust to making our large portion. Last year we had an amazing chef, cooking 3 or 4 different plates a day of 5 Star restaurant food at CatBar prices, but everybody just bought the burgers... she now has her own place in Copenhagen, and we mainly make burgers, but we do try to have a wheat free option every day. Some nights a good fun with random pianist and guitars, some are boring, some too just too hot and too full...