A big variety of vegan and vegetarian dishes I was really happy to see more than just one vegan option (wich is often just salad or fries) on the menu. I´m usually not a big salad fan, but i loved the vegan salad with qunioa balls, especially the vegan salad sauce – it´s the best I´ve ever eaten so far. I also recommend the chickpea thaler (Kichererbsen-Taler) with mediterranean ratatouille and homemade pineapple-chilly chutney. And sometimes I treat myself to a dessert and eat some vegan cake or sherbet. It´s always interesting to come here and have a look at the new vegan and vegetarian meals they have on their menu. They change their menu every few weeks/ every season, so I almost always found something new to try. During my visits there I experienced some dishes I´ve never eaten before and I increased my knowlege about veggi food a little bit. The portions are large enough and the arrangement of the food on the plate, especially the desserts, looks very nice and tasty. The quality of the food is really good and fresh, they have many ingredients from locals and homemade dishes. The restaurant itself is surrounded by a friendly service and a cozy athmosphere. The decoration is very detailed and suits the current season and occasion. You can also sit outside on the terrace, where you have a wonderful view at the Ammertal and watch the sunset (the full card is also available). You can also order the vegan/vegetarian options in kid sized portions fort he young ones and the restaurant is allergy friendly and family friendly. It´s easy to be reached with a bike and the bus.