vegetarian Archives - Page 3 of 7

Cold-Pressed Juices, Superfoods And Healthy Choices In St Barth For The Discerning Vegan Foodie!

Cold-Pressed Juices, Superfoods and Healthy Choices in St Barth for the Discerning Vegan Foodie! Only two years ago, it was almost impossible to find nutritious vegan dishes in a restaurant on this glamorous island. As an increasing number of us are craving cold-pressed-juices and fresh, nourishing foods during their vacation, it appears that our quest has become increasingly easy to achieve! Here are our favorite places for health-conscious gourmets: JUICE BARS/TAKE-OUT…

March 28, 2016 (Last Updated: March 30, 2016) By Anne VDH

Cooking/ Recipes

Fried Tofu Lentil Bites

If it’s deep fried it must taste good, right? Though, that’s not necessarily healthy or good for you. But, try these fried tofu lentil bites, that turn your everyday fried food into a magical healthy snack. Wonderfully addictive and delicious, they are loaded with fresh green leafy spinach and protein packed from wholesome tofu and sprouted lentils. Besides, these rich, cute, little, hearty, crunchy, tasty bites are completely vegan! Dip…

March 22, 2016 (Last Updated: March 24, 2016) By veggiecravings

Veganism

A Happy Day In The Veggie World

There are days when we, as vegans, feel absolutely hopeless. Days when, no matter how hard we try, everything and everybody seems so against veganism that all we feel like doing is packing up and going off to live in a remote cave somewhere. Days when our faith in humanity hangs by a thread. Days when we could yell at our friends and relatives because their excuses not to embrace a life…

February 25, 2016 By Wolfmoon

Cooking/ Recipes/ Veganism

Fajita Plate With Corn Salsa And Vegan Garlic Aioli

This is another easy meal to put together, and everything goes together on one plate. It’s really colorful and pretty to look at, so it’s also a nice dish to make for friends. If you want the fajitas a little more on the spicy side, add a little bit of fresh jalapeno pepper. Play around with the ingredients, and add things that you like, or delete what you don’t like.…

February 16, 2016 By Vicki Cosio

Dining/ Restaurants/ Reviews

Veganburg

Vegan burgers are growing in popularity, and the Singapore-based fast food chain that started the movement in 2010 just landed in San Francisco. Veganburg’s newest and first American location opened in December of 2015, and serves American fast-food favorites without any meat, dairy, or animal by-products. Veganburg seems to have something for everyone. Aside from the array of creative vegan burgers, french fries, soft serve ice cream, and delicious vegan sides, guests can also…

February 8, 2016 By veganzinga

Recipes

Cauliflower Wings – Vegan Super Bowl Snack

Super Bowl 50 is just around the corner, and what Super Bowl party would be complete without (vegan) buffalo wings?? The fine lads over at The Happy Pear made this fantastic, simple recipe for cauliflower wings and we just had to share it! How easy and good does this recipe look? And for more Super Bowl recipes, check out our epic game day recipe round up HERE!…

February 4, 2016 By Cruelty-Free Culture

Cooking/ Recipes/ Veganism

Superbowl Sofritos

Having a Superbowl party this year? Try out these Superbowl Sofritos. This recipe will feed about four hungry people as a main meal, or lots more as an appetizer. You can easily double or triple the recipe, and you can decide how you want to serve it…either more as a meal, or as something for your guests to nibble on. If you want to serve it as an appetizer, use big corn…

January 22, 2016 By Vicki Cosio

General

Thailand: A Great Place For Vegans?!

Before I went on my first trip to Thailand I had heard a bunch of rumors about whether or not Thailand would be a good place for vegans. Bangkok was supposed to be super easy. Phuket impossible. It turns out that it actually doesn’t matter what they tell you. When you get there, things will be different. Why? Because even though there might be a lot of vegan restaurants in…

January 17, 2016 (Last Updated: May 21, 2020) By Mallorcatalks

Cooking/ Travel/ Veganism

Low Budget Vegan In Mongolia

Traveling as a vegan in Mongolia is not recommended for weak stomachs. I thought mine could handle it, but it didn’t. Although I was always very well prepared, I had a lot of difficulty coping with the local eating habits. I didn’t want my diet to get in the way of experiencing the local culture, so I stubbornly took on the nomad way of living on the countryside. Marvelous idea, Marie. Bravo.…

January 13, 2016 By Marie Neren

Cooking/ Recipes/ Veganism

Peruvian Portobello Mushroom Seco

This is a variation of the traditional Peruvian Seco dish that’s contained in my cookbook, Peruvegan. I came up with this dish after pondering what type of Peruvian dish I was going to make for my gluten-free friends. This version removes the seitan (making it gluten-free), and replaces it with Portobello and Crimini mushrooms, and Japanese sweet potatoes. The dense and chewy texture of the mushrooms, along with the salty broth…

January 12, 2016 By Vicki Cosio

Restaurants/ Reviews

Zen Oasis Vegetarian Restaurant Review

What a lovely and peaceful way of vegetarian dining at Zen Oasis where food and zen are so beautifully fused together. The combination of the serene gardens and the wholesome vegetarian buffet lunch was too much to pass up… This winter I’m in Sydney visiting family, and while I’m here I’ve decided to check out a vegetarian restaurant that everyone so raves about. Zen Oasis is an Asian vegetarian buffet…

January 12, 2016 (Last Updated: January 11, 2016) By veggiecravings

Dining/ Restaurants/ Reviews

Restaurant Review: LifeFood Organic

From the menu to the art to the market offerings, the things you find at Lifefood are curated with the utmost health in mind. The café style dining offers many to-go options, along with smoothies and Chinese herbal tonics. The market section offers high-vibe supplements, personal care products, and ingredients to make your own healthy vegan food at home. Life Food Organic Santa Monica is the 2nd location of one…

December 8, 2015 By TriciaEastman

Dining/ Restaurants/ Reviews

Restaurant Review: Sweet Veggie

Sweet Veggie: This sweet spot of vegetarian eatery serves authentically traditional Taiwanese food that is tasty, fulfilling, and flavorful! It’s a rare pop and mom shop run by husband and wife. These are very friendly people who love what they do. It shows in their food, because the food is just so good. The best part is the price — it’s very inexpensive and affordable! For just $7 bucks you…

November 25, 2015 (Last Updated: December 7, 2015) By veggiecravings

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