Walk into a grocery store and there in the produce section is an array of fruits and vegetables in every color of the rainbow. There are rows of green kales, spinach, herbs, beets, carrots, celery, and more that are automatically sprayed with water every few minutes to keep them fresh. There are displays full of apples, oranges, pears, bananas, avocados, and melons to name a few, all neatly piled and strategically placed.…
