As they say in real estate: Location, Location, Location. While touring around London, I passed by a vegan café in an unlikely place; right under a rail station. Quaintly placed below the station’s bridge, The Fields Beneath is a phenomenal little spot to enjoy a coffee or latte and watch the world pass by. I brought a non-vegan friend along with me to share in the experience (and so that…
The Edgy Veg shows us how to make this traditional holiday drink in her latest recipe video! Glühwein is popular German drink during the holidays that is basically wine heated and sweetened with mulled spices and citrus. It’s super enjoyable during the cold months, and especially when paired with some delicious vegan holiday treats. Check out the video below to learn how to make your very own Glühwein. Then gather around the…
Liv B shares 3 high-protein recipes in this awesome recipe video. Perfect for lunch, dinner or post-workout meals! Learn how to make crispy tofu dippers (22g protein in recipe), a chickpea “tuna” sandwich (80g protein in whole recipe), and stuffed peppers (15g protein in whole recipe) in this super easy tutorial. You’ll get inspired and be able to add these filling dishes to your high-protein recipe arsenal, for when you need…
Here’s a treat from Something Vegan that will really get you in the holiday spirit — gingerbread biscotti! This crunchy, sweet snack goes perfectly with a nice mug of hot cocoa or coffee. It’s also an easy food to send as a gift to someone you love! We love that Something Vegan not only made this vegan, but also gluten-free. This recipe is a definite crowd pleaser! Check out the…
Feasting On Fruit‘s latest recipe video is guaranteed to satisfy all of your chocolate cravings. See how she whips up a delicious, naturally sweetened, fluffy vegan chocolate mousse in no time flat — it will have you dashing to your blender before you can say “hot chocolate”! To make this dessert even more fun, serve it up in a jar and top with vegan marshmallows and chocolate sauce. If you’re…
If you’re in the mood for some serious vegan comfort food, then Caitlin Shoemaker‘s mushroom stroganoff is just the ticket! This dish is hearty and creamy and can be made all in one pot. Easy, delicious, and vegan — you can’t get much better than that! Check out Caitlin’s video below on how to whip up some mushroom stroganoff. Make a big batch and enjoy leftovers for days! Read the…
Amidst the electric thrill, the noisy energy, and the traffic of eccentrically-styled humans buzzing through London’s Seven Dials streets, lies a respite of woodsy tranquility within Wild Food Café. Figure 1. Wild Food Café’s cheery exterior. This plant-based and organic restaurant has established itself as a leader in innovative taste and environmental sustainability. The menu is free of sugar, gluten, and excessively processed ingredients, but is instead replete with…
Very near the center of the city, 100 yards down the road after taking a left out of Goodge Street Station, lies some of the healthiest food in London. Vantra Eden’s fare, its sign proclaims, contains “No Dairy, No Gluten, No Sugar, No Fried Food, Non GMO, No Peanuts & Cashew, No Garlic, No Vinegar, No Artificial Chemicals, No Unhealthy Cooking Methods – Vegan, Raw & Steamed, Halal & Kosher…
“What the hell is a maki…” Those were my first thoughts when I arrived at El Buda Profano in Arequipa, Peru. I feel a bit bashful admitting it, but I am no sushi connoisseur. Well, I wasn’t, at least. Traveling through Peru brought a wide range of experiences. It brought me everything from a serious case of traveler’s flu to a serious case of spiritual awakening (long story). But maybe most…
It’s the day after Thanksgiving, and you’ve got tons of leftovers in the fridge. Looking for a creative way to enjoy all of that vegan deliciousness? This Savory Vegan has come up with a solution: the vegan Thanksgiving wrap! Simple and satisfying, a wrap is a fantastic way to combine all those yummy leftovers into one magical, handheld piece of perfection. And you can have total creative freedom with what…
Hot For Food knows that you can’t mess around with Thanksgiving sides. They are every bit as important as the Tofurky! And her recipe for green bean casserole (a Thanksgiving staple) is not only vegan, but it’s also gluten-free. So it will definitely be a crowd-pleaser all around! Check out how Hot For Food puts together this delicious, creamy vegan green bean casserole and then give it a try for…
Thanksgiving is just around the corner, and no holiday dinner would be complete without a delicious, warm pumpkin pie! SimplyBakings is here to tell you that a pumpkin pie can be vegan and still be a total hit with family and friends with her awesome recipe video! No one will ever even know this pie is vegan. And veganizing a pumpkin pie is SO easy. So why not making this…
Simply Raw Bakery is simply a delight for anyone with a healthy sweet tooth and a taste for aesthetic splendor. Located on the winding cobbled streets at the heart of Vienna’s historic inner center, the restaurant’s stylish exterior blends in with the city’s effortless old-style elegant appeal. On late summer days, you’re sure to see locals happily sipping coffee over a leisurely lunch while basking in the sun. Yet upon…