“What the hell is a maki…” Those were my first thoughts when I arrived at El Buda Profano in Arequipa, Peru. I feel a bit bashful admitting it, but I am no sushi connoisseur. Well, I wasn’t, at least. Traveling through Peru brought a wide range of experiences. It brought me everything from a serious case of traveler’s flu to a serious case of spiritual awakening (long story). But maybe most…
Sushi, donuts, and unicorns – we didn’t think it was possible to combine these 3 epic things. But Sweet Simple Vegan did the impossible! She has created the coolest, most colorful looking sushi donuts that appropriately take the name “unicorn.” And the best part? They’re vegan! Plus, they are wayyyy easier to make than you think. Check out how it’s done and then impress your friends with some magical, fun-to-eat sushi…
We are huge fans of vegan sushi–avocado rolls, vegetable rolls…so many options! But what if you’re in the mood for something a little…crunchier? Well, East Meets Kitchen has just the thing for you — crunchy vegan sushi! It’s so simple to switch up your regular nori rolls with this crunchy twist. Just fry up the rice and you’re on your way! Here’s how to make some delicious, crunchy sushi at…
Here’s a REALLY fun way to do some healthy snacking — banana sushi! So easy, and you can add whatever toppings you like. Just slice it up, grab some chopsticks, and you’ve got yourself a sweet treat! Great for kids as an after school snack, or when you just need something to munch on but don’t want to grab the chips. Here’s a how-to video from The Petite Cook who…
Eating sushi is so much fun! But what if your sushi was all in one giant burrito? A sushi burrito is a fun twist on traditional sushi – easy to make and perfect if you’re looking to change things up a bit! Cheap Lazy Vegan shows us how it’s done in her tutorial video:…
Raw Spicy Vegan Tuna Sushi Roll *Gluten-Free, Raw, Vegan, Nut-Free* Recipe By: Chef Mallori Simko, Los Angeles Based Living Foods Chef Makes 1 Roll 10 Minutes Preparation Time Tools: Kyocera Knife, Cutting Board, Blender, Spoon Spicy Tuna Mixture: Dry ingredients 1/4 Cup Raw Dehydrated Sprouted Seeds (‘Go Raw’ Simple Seed Mix) 2 Tbsp Hemp Seeds 1 Tbsp Dulse Flakes 1 tsp Salt *Blend Together and set aside Wet Ingredients 1…
Sushi masters spend a lifetime mastering this culinary art. Become a raw vegan sushi ninja with these hacks that will have you making your own tasty, healthy rolls at home in no time. Raw vegan sushi does not use rice. Instead, you can use cauliflower rice or spicy avocado spread. Cauliflower Hemp Rice 1 large cauliflower, leaves removed 2 tablespoon fresh cilantro, minced 2 cloves of garlic 2 cups hulled…
Here’s another Meatless Monday recipe to tantalize your taste buds and get you cooking this cruelty-free meal in your kitchen. This week’s Meatless Monday recipe is contributed by our friend, Leigh-Chantelle from Viva la Vegan! a website with a large range of vegan recipes that focuses on positive information, education and vegan outreach. Ingredients: Nori sheets Sushi bamboo mat 2 cup of cooked quinoa (red, black, or white) and brown…
Hi! Here’s another Meatless Monday recipe to tantalize your taste buds and get you creating this cruelty-free and Raw meal in your kitchen. This week’s Meatless Monday recipe is contributed by our friend, Leigh-Chantelle from Viva la Vegan! a website with a large range of vegan recipes that focuses on positive information, education and vegan outreach. Ingredients: 1 zucchini (courgette), sliced with vegetable peeler 1 carrot, sliced with vegetable peeler…