This past weekend HappyCow had the pleasure of attending the fun, educational, highest vibe raw foods party on the planet—Raw Living Expo! The Raw Living Expo is a 3-day event where you can try out delicious dishes from raw food chefs (and even learn how to make some yourself at the demos), check out awesome products from all of the vendors attending, sit in on expert talks about important nutritional topics, and…
Hello Everyone! I want to invite you to the funnest, most educational, highest vibe raw foods party on the planet. The Raw Living Expo is on it’s second year and better than ever! Hosting the 6th Annual Best of Raw Awards, this will be a party you don’t want to miss. http://www.rawlivingexpo.com/happycow/ . . The Best of Raw Foods team have put together yet another phenomenal event supporting the raw…
Video: Europe’s Premier Raw Food Chef b.alive Interview
Based in Berlin, Germany, Boris Lauser is a Spiritual Life Food instructor, gourmet raw food chef, culinary artist, and Ayurvedic yoga massage therapist. Lauser traveled the world for years, and it was in Asia where he had his first experience with raw food. He did a 10 day Vipassana meditation silent retreat in Myanmar, an intensive training to become an Ayurvedic yoga massage therapist at The Sanctuary on Koh Phangan…
Restaurateur Interview Series: Karyn’s Fresh Corner
Karyn’s Fresh Corner 1901 N Halsted Chicago Illinois 60614 312-255-1590 Owner: Karyn Calabrese Is this your first restaurant? First restaurant but second location. What made you decide to open a vegetarian/vegan restaurant? I started being a vegetarian in my 20’s, that was over 40 years ago and there was not any place to eat, especially when I started moving into a completely plant based diet. I wanted to be able…
Being a Vegan doesn’t mean you’re some kind of extremist freak the way it did say 20 years ago. In fact, the number of Vegans in the U.S. has been increasing every year and is slowly but surely becoming main stream, even hip thanks to some celebrity endorsements and a growing concern for disease prevention. So now that Veganism has found a more acceptable place in society what has taken…
By Sarah E. Brown Diabetes has become a seemingly unstoppable national epidemic, affecting more than 20 million Americans. According to the World Health Organization, deaths from diabetes will increase by 80 percent in the Americas, by 50 percent in the Western Pacific and the Eastern Mediterranean regions, and by more than 40 percent in Africa over the next ten years. Proponents of including natural treatment approaches draw direct connections between…