Animals’ Rights Considered in relation to social progress – with a bibliographical appendix by Henry S. Salt. Published 1892 by G. Bell in London, New York . This is one of the most handled & most admired items in our Ernest Bell Library. ——— A contemporary review of the book Animals’ Rights The Times, October 27, 1892 Books of the Week ~ While the subject of vivisection is so…
Animal Rights/ General/ vegan history/ vegetarian history
Henry S. Salt was “…The First Writer To Consider The Issue Of Animal Rights Explicitly, As Opposed To Better Animal Welfare.”
