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What Would Julieanna Do- TV Host Julieanna Hever Interview – Vegan Nutrition Tips

Ken Spector from HappyCow interviews Julieanna Hever, the Plant-Based dietitian and host of the new healthy living talk show, “What Would Julieanna Do?” on Veria Living’s network. Julieanna discusses nutrition and lifestyle tips for advanced and novice vegans. Julieanna Hever, M.S., R.D., C.P.T. , also known as The Plant-Based Dietitian, is a passionate advocate of the miracles associated with following a whole food, plant-based diet-the established effects of which provide…

May 2, 2013 (Last Updated: April 18, 2018) By Ken Spector

Restaurateur Interview Series

Restaurateur Interview Series: Julie at Dandelion Communitea Cafe

Restaurant: Dandelion Communitea Cafe 618 N Thornton Ave (at downtown) Orlando, Florida 32803 Owner or Chef’s Name: Julie Norris (her blog) Is this your first restaurant? Yes What has been your greatest professional success and your biggest setback? Our greatest success has been from the relationships that have formed over the years with our patrons. We were an instant institution within the first year of opening and have be so grateful…

August 18, 2011 By eatyourveggies

HappyCow Site/ Restaurants/ Restaurateur Interview Series

Restaurateur Interview Series: T.K. at Veggie Grill

Restaurant: The Veggie Grill Many locations across Southern California Owner: T.K. Pillan, Co-Founder Is this your first restaurant? Yes, Veggie Grill was my first restaurant, but we’ve now opened seven. If no, what made you decide to open a vegetarian/vegan restaurant? I’ll answer this anyways. We started The Veggie Grill because we had a personal passion for (1) the need for delicious, wholesome, convenient food and (2) the opportunity to show people how…

August 4, 2011 (Last Updated: August 9, 2011) By eatyourveggies

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