Browsing Tag:

Henry S. Salt

Animal Rights/ General/ Veg History

Anti-Vivisection Crusaders Remembered

An empty used envelope from 1909, got our Ernest Bell Library team talking a lot today. And the best part…… ……a tatty, but glorious, circa 1909 ‘Ingersoll family’ – ‘Anti-Vivisection Crusade’ Cinderella stamp, featuring a dog ‘sitting’ on a vivisector’s knife, has survived for 100+ years and is now in our Ernest Bell Library. ~ In philately, a cinderella stamp is “virtually anything resembling a postage stamp, but not issued for…

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General/ vegan history/ vegetarian history

Planting The Seeds Of ‘Veganism’

The Ernest Bell Library is holding 2 original copies of the book – ‘The Logic Of Vegetarianism : Essays And Dialogues’ / by Henry S. Salt. London : Ideal Publishing Union 1899 Physical description vi, 119 p. ; 19 cm. See the images below. I will firstly focus on one key section of the book, from page 11 – it is copied & transcribed below –  Part of an 1899 discussion…

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General/ vegan history/ vegetarian history

Socialism & Veganism – Many Years Ago

We could add many more links & notes to this blog piece. Vegetarianism, early veganism, the dawn of the animal rights movement, the roots of socialism, humanitarianism, the anti-vivisection movement, the suffragette movement, the anti-child labor movement & closely related causes, in 1880s & 1890s London, are most interesting topics to study. Probably 20% of our Ernest Bell Library collection is related in some way to these movements / causes…

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General/ vegan history/ vegetarian history

Full Of Beans…….

Beans, Logic & Consistency The Roots of Veganism When reading these old texts, please remember that there were very few vegetarian / vegan eating places in those days. London’s first vegetarian restaurants opened in the 1870s. Gradual change was often advised in books / journals – firstly giving up eating the meat of land animals – then giving up eating fish – then leaving dairy & eggs. Intensive factory farming was not yet…

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General/ vegan history/ vegetarian history

Veganism – A Life Containing No Logical Contradictions

Here we reflect on some of our favorite early vegans (…..and aspiring vegans), and some of their writings / publications, where they discuss 100% perfectly consistent vegetable diets. Definitions of old terms are in green – debate welcomed! We also share some special items from our Ernest Bell Library. . 1886 Henry S. Salt – in his essay Food Reform – Published: Westminster Review, October 1886 “To Sylvester Graham, above all others, should perhaps…

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General/ vegan history/ vegetarian history

Vegetarian Groups That Changed The World – Rynn Berry

  Photo Credit – we will add as soon as someone claims it! Rynn Berry left us a year ago – January 9, 2014. Rynn was a great friend. He always enthusiastically answered our historical questions. He always gave us great support for our library / research projects – we exchanged material freely & often. Please enjoy 63 minutes of ‘classic Rynn’ – sharing his research & educating people. Non-violent eating!…

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General/ vegan history/ vegetarian history

Vegan Slaughterhouse Reflections

Vegan Slaughterhouse Reflections Notes – on a very enjoyable 30 minutes –  spent here in the ‘Ernest Bell Library’ / ‘The Humanitarian League’ offices in Hong Kong – discussing: –  Watermelons – the plant has been cultivated in Egypt since at least the 2nd millennium BC and by the 10th century AD had reached India and China. Wiki. Ernest H. Crosby – an American reformer and author – was President of the…

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General/ vegan history/ vegetarian history

Henry S. Salt – Deo Gratias – A Grace Before Meat

Deo Gratias = thanks be to god (any god). Grace = a short prayer at a meal asking a blessing or giving thanks From 129 years ago – here we have Henry S. Salt ‘spoofing’ a prayer – 6 verses attempting to make meat-munchers think / reflect. Verse 1 – refers to ‘meat’. Verse 2 – Oxen – over-driven, bruised, and sore – stumbling to the shambles’ door. (shambles = private slaughterhouse) Verse 3 –…

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General/ vegan history/ vegetarian history

The Need For Many More Pro-Animal & Vegan Societies …& Ernest Bell Memories

The article, the images & the quotes are all from books & magazines in The Ernest Bell Library. If anyone would like to help by either ‘Adopting’ or ‘Sponsoring’ items in the library, please be in touch. Photo – Ernest Bell – freeing a lark from a London market – perhaps in 1902 Ernest Bell – writing in the magazine – The Animals’ Friend – August 1921 ~ What we…

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Animal Rights/ Veganism

Open The Doors – For Animals – New York Anti-Vivisectionists

Even 100+ years ago many ‘vegans’ & other meat abstainers were campaigning for animal rights & against vivisection. Today we jump back to ~ 1911 to revisit…… ————————————– Two old postcards & Trans-Atlantic Co-operation Open the Doors!! New York Anti-Vivisection Society This first postcard promotes  the New York Anti-Vivisection Society’s –  ‘The Open Door’ magazine. Mrs. Diana Belais – launched the New York Anti-Vivisection Society in 1908 – an article – here. We…

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General/ vegan history/ vegetarian history

Maverick Humanitarians – Early Vegans – Milk-Addiction – Anti-Vivisectionists

More Etymology – Early Vegans (and Not) Josiah Oldfield & M K Gandhi – Milk & Egg Addiction  Dugald Semple & Henry S. Salt  Our predecessor humanitarians, vegans (and almost-vegans), anti-vivisectionists, animal rights activists, etc. have  included some of the greatest minds of the 19th & 20th centuries. Here I reflect on a few of my favorite individuals – delightful mavericks. All of the printed items quoted / illustrated here are…

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Animal Rights/ General/ vegan history/ vegetarian history

How To Balance Animal Rights And Animal Welfare?

Let us seriously consider: – How to balance animal rights and animal welfare? First a quote from a 2014 book which I am very fond of – ~ I ask myself continuously how to balance the utopian vision of animal rights with the pragmatic politics of animal welfare. For the sake of the animals, I always take the side of rights over welfare; however, there are times, particularly in the political arena, when welfare…

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Animal Rights/ General/ vegan history/ vegetarian history

Henry S. Salt was “…The First Writer To Consider The Issue Of Animal Rights Explicitly, As Opposed To Better Animal Welfare.”

  Animals’ Rights Considered in relation to social progress – with a bibliographical appendix by Henry S. Salt. Published 1892 by G. Bell in London, New York . This is one of the most handled & most admired items in our Ernest Bell Library. ——— A contemporary review of the book Animals’ Rights The Times, October 27, 1892 Books of the Week ~ While the subject of vivisection is so…

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