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Almond Hazelnut Bars

Almond Hazelnut Bars

This recipe is a bit of a weird experiment gone good. I wanted to play around with the idea of using both the oven, as well as my dehydrator, to make some half-baked / half-raw bars. I’ve seen some cooks using their ovens on the lowest setting to dehydrate food, while others use professional dehydrators. I have a dehydrator, but unfortunately its a rather basic one, and the motor doesn’t…

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