More Etymology – Early Vegans (and Not) Josiah Oldfield & M K Gandhi – Milk & Egg Addiction Dugald Semple & Henry S. Salt Our predecessor humanitarians, vegans (and almost-vegans), anti-vivisectionists, animal rights activists, etc. have included some of the greatest minds of the 19th & 20th centuries. Here I reflect on a few of my favorite individuals – delightful mavericks. All of the printed items quoted / illustrated here are…
LIVING THE SIMPLE LIFE – By Dugald Semple – Vegan 108 Years Ago
~ Personally, I began rather drastically over 50 years ago by cutting out not only all meat or flesh foods, but milk, eggs, butter, tea and coffee. Cheese I have never eaten; indeed I hate the very smell of this decayed milk. Next, I adopted a diet of nuts, fruit, cereals and vegetables. On this Edenic fare I lived for some ten years, and found that my health and strength…
From – Life in the Open – a 1919 book. “Eggs were meant to produce chickens and not omelettes; and cow’s milk is a perfect food for a calf, but most assuredly not for a grown-up human being“. The Vegetarian Messenger & Health Review, p. 237 – Dugald Semple – 1912. In our Ernest Bell Library, one beautiful shelf is specifically dedicated to the books and articles of Cathie & Dugald Semple. Over the next…