Who says a vegan diet means goodbye to custards? It’s time to beat the heat with this cool, fruity custard flan! Agar flakes and flour replace egg to give body to its base. Top with your favorite seasonal fruit and jam. Ingredients: 1 cup vanilla soymilk 3 tablespoon all purpose flour 2 tablespoon agar flakes (you may add more if you want a firmer texture) 2 tablespoon diced mango (or any…
