These light and crispy rolls are delightful treats. Feel free to be creative by pairing the rolls with different dips and sauces. Prep time: 30 minutes Serves 3-4 persons Ingredients: 10 large spring roll wrappers 1 cup soy granules, hydrated, combined with mashed tofu 1/2 cup carrots, grated 2 stalks spring onion 1 tablespoon Chinese celery, finely chopped 1 tablespoon raisins, optional 1 small red onion, finely chopped 2 garlic…
