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baked

Cooking/ Recipes

Chocolate Matcha Vegan Donuts

Chocolate Matcha Vegan Donuts

Now this is a cool donut recipe! Especially for all you matcha lovers out there. With chocolate and matcha, this donut is BAKED, not fried. And better yet, it’s oil-free! Tess Begg did a great job with this video tutorial – check it out and see how easy it is to make vegan baked donuts yourself! Full recipe in the description here.…

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Cooking/ General/ Recipes/ Veganism

Baked Yucca Fries

Yucca (or yuca), also known as cassava, is a starchy root vegetable. Similar to a potato but slightly sweeter, creamier and sturdier, it makes fantastic fries. If you are new to yucca, this is an excellent way to try this amazing tuber. Yucca is available in many mainstream grocery stores. In fact, you may have seen it before, and not realized what it was (I only know since I am married…

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Meatless Monday/ Recipes

Black Tea & Soy Marinated Tofu

This tofu recipe has a mild but delicious flavor that can be paired with a variety of other flavors and ingredients. My favorite ways to eat it are in a whole-wheat wrap with shredded cabbage and peppers or on top of a great big salad with slivered almonds and a sesame dressing. Black Tea & Soy Marinated Tofu Servings: 3 Serving Size: 4 pieces Calories:    116     Fat: 6 Ingredients: 1…

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