We Are Vegan Everything The creators of WAVE wanted to create a place where people could eat tasty, home cooked food away from the hustle of London stress and feel right at home. They are so inspired by home cooking. Every time they make something or eat something amazing they can’t wait to tell each other, trying to recreate childhood meals too, into a modernized vegan version. WAVE strives for food…
Pucón is a charming wooden village at the feet of the Villarrica volcano and its beautiful lake. In its bucolic scenery, a charming wooden cabin is standing out. This little house appears to be a vegan cafe and yoga studio, enriched by an inspiring story… Mundo Elefante is the successful final chapter of an audacious adventure María Lia went on a few years ago. Originally settled as a graphic designer…
Piante Pizzeria is your pizza haven in the Rockies. Situated on the Main Street of Breckenridge, Colorado at the base of an incredible ski resort, Piante is Summit County’s only 100% vegan restaurant featuring delicious appetizers, fresh salads, wood-fire pizzas, and delectable desserts. Their ingredients are organic, non-GMO, and locally sourced when possible. Piante’s Mission Peace, love and plants are abundant at Piante! Their staff strive to provide all guests…
Sapiens is a symbol of evolution–a restaurant born from an inspiring story. A few years ago, two young, yet passionate Chileans, Nicolas and Piero left their home to embark on an exciting journey across the great lands of Australia. This experience abroad, working to make a living while roaming freely, slowly merged into an awakening and life-changing adventure. Back in Chile, the two friends feel the urge to change their…
Vegan Vice began as a wild party food truck serving vegan food throughout the UK at music festivals and vegan festivals like Digbeth Dining Club and ‘Vegan Nights Ldn’. Unbelievably Vegan Their burgers can fool meat-connoisseurs. Their ‘vegan fried chicken’ TenderCrop can be devoured by meat-eaters without knowing it is vegan with its hand-battered spices and frying in delectable oil. Vegan Vice’s sauces are all homemade and with original recipes…
For some people, veganism is seen as a trend or an identity that defines a minority of people. In reality, veganism doesn’t have to be so complex and exclusive. It is about undertaking a personal reflexion that pushes us to rethink which kind of consumers we want to be. Meanwhile, each and every person is different, veganism should first be about respect and putting an end to judgmental thinking and…
If being vegan in Bolivia is a true challenge, in La Paz it’s the total opposite. The administrative capital seems to be home to a considerable community of vegans and vegetarians. Besides the existence of cute and trendy little cafes and restaurants focusing on plant-based food, the Bolivian city also has a remarquable range of local vegan cafeterias. Those canteens offer a three-course meals for a price hovering around 3…
When I first moved to Denver last fall, I’d heard of a brewery that invited all-vegan food trucks to be parked outside. As a vegan in a beer-loving town (and a beer-lover in a vegan-friendly town), I had to see what was up. My boyfriend and I knew we wanted to stop in and see if it lived up to the hype, so we made a couple of attempts. The…
Soya in Paris is not advertised with flashing lights or creatively crafted signs. This urban chic organic restaurant is located just steps away from the loud buzz of Place de la République, but its eaters have to step off the beaten path to find it. As I scrambled to find the restaurant on a summer night, suddenly the noise of the lively locals watching football in the square turned to…
London is truly a melting pot of tastes from all corners of the world. Every fleeting food interest that has crossed my mind while staying in the city has been quickly satisfied by a HappyCow search. Last time I passed through the city, my craving of the moment just happened to be vegan junk food. After consulting my maps, I was ecstatic but unsurprised to find that my longing would…
In Richmond, Virginia, settled within the rich array of trendy, new-wave eateries catering to the students of nearby Virginia Commonwealth University, you will find a game-changing restaurant for the plant-based soul food lover. As someone whose family was raised associating celebrations and barbecues with fried meats and greasy fare, every time I see a vegan soul food eatery, I see an opportunity to introduce them to a more positive way…
Whenever I’m traveling somewhere new, I always tend to prepare the same way. Check the weather (what should I pack?), find things to do (where should I go?), research how to get around (Uber or public transportation?), and most importantly I figure out what I am going to EAT! Trying new and local cuisine is always one of my favorite things to do after touching down in a new country.…
Are you into raw foods? I’m not talking about plain fruits and veggies, I’m referring to the real meals and creative ways that raw foods are being used to take vegan cuisine to another level! Raw foods typically include items that have not been cooked beyond 118 degrees Fahrenheit. It is believed that anything cooked above this temperature loses a lot of its nutritional value. After visiting the busy city…