Visiting the Rotterdam Markthal was one of the hotspots on my wish list. And I loved the building, especially the very colorful ceiling. Truly beautiful. To make the experience even better, we had a great vegan/vegetarian option nearby; Spirit. Located in the Green Passage of Rotterdam, Spirit serves a fully vegetarian (and mostly vegan, I think about 75-80% is vegan) buffet. The concept reminded me of L’Etto in Napoli —…
Tucked away in a quiet side street off Prenzlauer Allee, AtayaCaffe is bringing a combination of Sardinian sunshine and Senegalese flair to this corner of Prenzlauer Berg. Berlin HappyCow ambassadors J-Veg and Kyttiara went to check it out and enjoy a slow breakfast. Stepping into this cosy cafe decorated with Senegalese wall hangings, we immediately felt at home as we were welcomed with warm smiles. Our taste buds already began…
As a China 22 (the cohort year) United States Peace Corps Volunteer, I knew that being vegan in another country would sometimes be tough. The first thing we do here in China is live in a hotel where breakfast is provided, and I ate most of my calories during morning meals during that time. In the beginning, due to culture shock and language barriers, I was afraid to venture outside…
FOAM started as a, surprise surprise…catering company (FOAM stands for “Fresh, Organic, and Meat-Free”). But in 2016, FOAM opened the doors of its brand new ‘Health Food Hotspot’ in one of the hottest neighborhoods in The Hague. The Frederikstraat is a very lively street with all kinds of restaurant and cute little shops. FOAM is a hip white vegan hotspot with a lovely garden where you can enjoy a great…
(image via TripSavvy.com) Italy’s third largest city is one of its oldest, most artistic and most appetizing. Naples’ centro storico (historic centre) is a Unesco World Heritage Site. Its archaeological treasures are among the world’s most important, and there are lots of palaces, castles and churches to visit. Then there’s the food. Blessed with rich volcanic soils, a bountiful sea, and centuries of culinary know-how, the Naples region is known as one…
Blossom Restaurant has two locations in New York — one in Chelsea and one on the Upper West Side. We have visited the Chelsea twice! It is ‘ just around the corner’ from the beautiful High Line Park, which is truly a beautiful site! After a walk through the park, where I really really enjoyed all the beautiful flowers (very good job done by Piet Oudolf, the Dutch designer of…
Nourish Cafe And Yangon Yoga House: A Sanctuary of Sustainable Escape
Yangon, Myanmar is an up-and-coming travel destination. It has a sensory overload of experience to offer, from the eye candy of its lush golden temples to the urban ex-pat nightlife. Yangon Yoga House and their co-joined vegan Nourish Café collectively form a sanctuary of sustainable escape in from the stress of the city. Its downtown location is tucked away down a quiet alley away from traffic-heavy of Alan Pya Pagoda…
The Butcher’s Daughter is a cozy, crisp concept with lots of fresh food, good music and a very friendly staff. There is an easy going vibe for people enjoying their good, fresh food. We were happy to see that a new location for The Butcher’s Daughter was added since the last time we were in NY. So there is one in Nolita and one in the West Village. On their…
Fasano is a village in the beautiful region of Puglia. Its close to sea, and there are olive groves everywhere. There are lots of places with good food in Italy (hey it’s Italy!), but if you want something besides a great pasta pomodoro or a pizza without cheese, please stop by Soleterra. You will be pleasantly surprised. Soleterra is a cosy health-shop with a restaurant. It’s organic but not completely…
I live on the east coast of Australia in a coastal town called Byron Bay. We have juice bars and salad bars and most places will be able to “veganise” a dish by leaving out a few ingredients. The pub down the road from me has vegetarian nachos. When I go there for dinner, I ask them for the vegan version, which means I get the corn chips, salsa, guacamole…
“A beauty-salon for you insides. We are a plant-based organic food & natural wine bar.” – Le Botaniste The beautiful logo & website caught my attention… So this place was high on my list of places to visit in New York. And the reality was even so much better than I thought. image via Le Botaniste Le Botaniste is a botanical-based, apothecary-inspired restaurant. It is created by Le Pain Quotidien’s Founder &…
Avant Garden is a wonderful vegan restaurant in East Village, New York. When you walk through the door there is a very nice ambiance. We didn’t make any reservations but we were fortunate that we got seating at the bar, so we could see all the chefs work in the open kitchen. Is there anything better than watching people passionately create one wonderful plate after another? Avant Garden is truly…
If you’ve ever been to Alberobello, you know that this little white town looks like a fairytale with all the trulli houses. In the heart of Alberobello there is a special trulli house where you can have great organic, mostly vegan food. At Terra Madre they had a dream. A dream where man and land rediscovered their old friendship. The concept is simple: sowing, growing and harvesting by using the…