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Cooking/ HappyCow Site/ Health/ Meatless Monday/ Nutrition/ Recipes/ Veganism

Meatless Mondays: Kale Salad

Hi! Here’s another Meatless Monday recipe to tantalize your taste buds and get you cooking this cruelty-free meal in your kitchen. This week’s Meatless Monday recipe is contributed by our friend, Leigh-Chantelle from Viva la Vegan! a website with a large range of vegan recipes that focuses on positive information, education and vegan outreach. Ingredients: 2 kale leaves, torn apart ½ mango, diced (use juice as well) ½ avocado, diced…

February 27, 2012 (Last Updated: April 23, 2012) By VivalaVegan

Cooking/ Health/ Meatless Monday/ Recipes/ Veganism

Meatless Mondays: Stuffed Avocado

Hi! Here’s another Meatless Monday recipe to tantalize your taste buds and get you cooking this cruelty-free meal in your kitchen. This week’s Meatless Monday recipe is contributed by our friend, Leigh-Chantelle from Viva la Vegan! a website with a large range of vegan recipes that focuses on positive information, education and vegan outreach. Ingredients: 2 avocados 1 carrot, grated dash of lemon juice sprinkle of cracked black pepper Method:…

January 30, 2012 (Last Updated: April 23, 2012) By VivalaVegan

Cooking/ General/ Meatless Monday/ Recipes/ Veganism

Meatless Mondays: Stir Fried Quinoa

Hi! Here’s another Meatless Monday recipe to tantalize your taste buds and get you cooking this cruelty-free meal in your kitchen. This week’s Meatless Monday recipe is contributed by our friend, Leigh-Chantelle from Viva la Vegan! a website with a large range of vegan recipes that focuses on positive information, education and vegan outreach. Like Fried Rice but using Quinoa instead of the rice,. INGREDIENTS: 1 cup white quinoa 1…

January 15, 2012 (Last Updated: April 18, 2018) By VivalaVegan

Cooking/ Recipes

Vegan Diner and Recipe for Chai Spelt Pancakes

One thing I’ve noticed in my travels is people love their diner food. It’s a food craze you could say opposite of gourmet fancy pants food. We love our greasy spoons in America. Thankfully, as vegans we have some tasty and healthier options available to us across the nation. Spiral Diner right here in Central Texas comes to mind, as well as the very popular Chicago Diner and Saturn Cafe…

January 12, 2012 By eatyourveggies

Cooking/ Meatless Monday/ Nutrition/ Recipes

Meatless Monday: Potato & Leek Soup with Thyme and Spinach

Now that cold weather has arrived here in Texas all I can think about making is SOUP! Are you feeling me? To be honest with you I never had potato and leek soup before I went vegan. I wasn’t a fan of cream based soups and this one traditionally has many cups of milk or heavy cream. Talk about a fattening soup. But when you make it vegan style and…

December 12, 2011 By eatyourveggies

Cooking/ Meatless Monday/ Recipes/ Veganism

Meatless Mondays: Raw Tomato Pasta

Hi! Here’s another Meatless Monday recipe to tantalize your taste buds and get you creating this cruelty-free meal in your kitchen. This week’s Meatless Monday recipe is contributed by our friend, Leigh-Chantelle from Viva la Vegan! a website with a large range of vegan recipes that focuses on positive information, education and vegan outreach. Ingredients: 4 zucchinis (courgettes) peeled, mandolined or spiralised 4 tomatoes, diced 1 red capsicum (pepper), thinly…

December 5, 2011 (Last Updated: April 23, 2012) By VivalaVegan

Cooking/ General/ Recipes

Ojai Valley Vegetarian Cookbook

This 274 page book is a collection of the 120 most popular recipes from the first two years of posts to my Valley Vegetarian blog. There’s nothing fancy here, just plain good home style cooking that appeals to everyone without regard to specific diet. The recipes tend toward comfort food with a taste of Ojai. Many have been published in the Ojai Valley News under the header Chef Randy. All…

November 29, 2011 By rgraham33

Cooking/ Health/ Meatless Monday/ Recipes

Meatless Monday: Buddha Bowl from Kindfood

Today’s Meatless Monday post comes from Kelly at Kindfood in Ontario. Their food is wholesome, nutritious and delicious! They hold a strong 5 Stars on HappyCow! Check out the interview we did with the owners a few weeks ago. They share one of their customer favorites, the Buddha Bowl, filled with all kinds of goodness. BUDDHA BOWL (Gluten Free and Vegan) Serves 4-6 This recipe is so easy!! There’s no…

November 28, 2011 By eatyourveggies

Cooking/ Meatless Monday/ Recipes/ Veganism

Meatless Mondays: Brown Rice with Tempeh and Macadamia Nuts

Hi! Here’s another Meatless Monday recipe to tantalize your taste buds and get you cooking this cruelty-free meal in your kitchen. This week’s Meatless Monday recipe is contributed by our friend, Leigh-Chantelle from Viva la Vegan! a website with a large range of vegan recipes that focuses on positive information, education and vegan outreach. Ingredients: 1 cup brown rice 3 cups filtered water 2 field mushrooms, diced 1 bunch of…

November 7, 2011 (Last Updated: April 23, 2012) By VivalaVegan

Cooking/ Meatless Monday/ Restaurants

Meatless Monday: Moroccan Chickpea Tagine from Cornucopia

Today we have a wonderful recipe from Cornucopia in Dublin, Ireland. Now that colder weather is upon us this Moroccan Chickpea Tagine is just the thing to warm you up and keep you satisfied! This is a classic North-African spiced casserole with slow-cooked vegetables and dried fruit, served up on a bed of aromatic bulgur wheat. Tagines are traditionally served with couscous, but in Cornucopia we often use bulgur wheat, as it is…

October 31, 2011 By eatyourveggies

Cooking/ Meatless Monday/ Recipes/ Veganism

Meatless Mondays: Raw Sushi Rolls

Hi! Here’s another Meatless Monday recipe to tantalize your taste buds and get you creating this cruelty-free and Raw meal in your kitchen. This week’s Meatless Monday recipe is contributed by our friend, Leigh-Chantelle from Viva la Vegan! a website with a large range of vegan recipes that focuses on positive information, education and vegan outreach. Ingredients: 1 zucchini (courgette), sliced with vegetable peeler 1 carrot, sliced with vegetable peeler…

October 24, 2011 (Last Updated: April 23, 2012) By VivalaVegan

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