Avant Garde Vegan is coming in strong with those summer-friendly recipes! Just watching his latest video for this vegan mint, matcha, chocolate chip ice cream has our mouths watering. As usual, the videos are beautifully shot and we know you’ll be captivated the entire length of the video. We love how he combines matcha with this classic mint chip dessert, and you’ll learn just how it’s all put together in…
Here’s a summer snack that will put a smile on your face – bright, happy orange slice cookies! SomethingVegan deliveries another tasty recipe that is not only vegan, but gluten-free. You’ll feel just like you’re biting into a juicy orange with fresh orange juice and orange zest that make up part of this recipe. Give this one a try – you’ll be glad to have another great tasting gluten-free cookie…
Did you know you can make a decadent vegan flan with only a minimal amount of effort? This dessert may seem daunting at first, but the delicious custard with a layer of soft caramel on top is one that anyone can tackle! Especially with this great, super helpful video tutorial from Avantgardevegan. Impress all your guests at your next dinner party with a beautifully crafted “crรจme caramel” that’s not only…
Getting away to the Away Resort in Chiang Mai was just what I needed! Tucked away down an alley, Away feels like you’re away, yet it is only a couple minutes walk from the famous Tha Pae Gate, a short distance to the Night Bazaar, and right nearby Tha Pae Road with some magnificent temples, shopping, restaurants, and cafes. It’s the best of all worlds in the magical city of Chiang Mai. The…
Here’s a really cool recipe we found from VeganLovlie that cooks up plantains in a unique way! If you love plantains and are looking for a different way to prepare them, then we think you’ll love this. It is inspired by the popular “shrimp a la Mexicana” dish. Basically, nori sheets are incorporated into the recipe to give the plantains a hint of “sea flavor”, and everything is mixed with a…
It’s summer, it’s hot, and the last thing you want to eat is a super heavy pasta dish. So this light, healthy summer lasagna dish from Plantifully Based is a perfect alternative! It’s filled with just enough veggies to satisfy your hunger without making you feel overly full. This white summer vegetable lasagna is nut free and can also be made soy-free and gluten-free if you want. Check out the…
Wow, these sweet potato donuts from Good After Food are such a healthy alternative to traditional donuts. Not only are they baked instead of fried, but she also tops them with chia seeds! And of course, they are 100% vegan ๐ Have you ever had a sweet potato donut? We haven’t…but after seeing this video tutorial we definitely want to try them! The finished product looks so delicious covered with…
If you’re looking to try some new spreads, this recipe from The Kale Sandwich Show is definitely worth checking out! They share how to make easy vegan pรขtรฉ with walnuts and mushrooms! The end result is spreadable, edible, delicious vegan goodness. It’s perfect for sandwiches, breads, crackers, you name it! Add a little excitement to your sammy with some yummy vegan pรขtรฉ! Here’s how to make it: Read the full recipe in…
With beautiful summer weather here, who has time to stay in doors making snacks all day? You want something quick, easy, and perfect for being on-the-go, right? Well, Simply Quinoa gives you 2 more by making these recipes vegan AND gluten-free! Can’t get much better than that. You can snack away this summer knowing what you’re eating is good for you and good for the planet! This video features recipes…
NutritionRefined created a beautiful recipe video sharing her version of the Italian decadent dessert, tiramisu. According to her, this tiramisu is raw and vegan, and although it doesn’t taste exactly like typical tiramisu, it is absolutely delicious. She says, “even if you’re not a coffee lover, I’m sure you’ll fall in love with this recipe. The coffee flavor is rich without being overwhelming. Its bitter edge elevates the tiramisu from…
What good are all your vegan party snacks if you have nothing to dip them in, right?? Dips are an essential part of snacking, and Caitlin Shoemaker arms you with 4 fabulous, easy and healthy recipes to help you make sure you are never dip-less in a time of need. Impress all your friends at your next get together with buffalo chicken dip, queso, seven layer dip, and spinach dip.…
When you’re in the mood for comfort food, but don’t want to be super unhealthy, this recipe from Plantifully Based might be just what you need. These fries are made with zucchini — and they are actually not fried at all! They are baked. Coated in a delicious vegan-friendly mixture of panko bread crumbs and spices, these fries make the perfect snack — especially when paired with a vegan sauce…
Put a little twist on your pancakes with this fab recipe from Simply Quinoa! These delicious little hot cakes are made with lemon and poppy seeds, adding a burst of flavor to your typical stack. Vegan and gluten-free, this recipe is sure to please the whole crowd! They’re easy to make and come out light and fluffy. Serve with berries, dairy-free yogurt and syrup! Read the full recipe here.…