You don’t need to be a chef to impress with this satisfying vegan meal. Every scrap will be devoured, and you may even surprise an unsuspecting carnivore. Adzuki Bean Burger 1 Cup Quinoa Flour (1 Cup) 1 Cup Garbanzo Flour (Chick pea flower) 2 Cans Organic Adzuki Beans 1 TBSP Noma Shoyu* 1 TBSP Apple Cider Vinegar 1 TBSP Chipotle Powder ½ cup Flaxseed milled 1-2 cloves of Garlic 2 Carrots…
Cooking/ General/ Meatless Monday/ Recipes
Easy Adzuki Bean Burger With Scrumptious Sweet Potato Fries
