It will blow your mind that the simple ingredients in this soup add up to this much flavor. “Holy wow, I have an explosion of flavor happening in my mouth that I did not expect from this vegan soup” (is what you might say after trying it for the first time). It is also THE perfect soup for this time of year. It’s as comforting as wearing a Hello Kitty…
Happy, happy, happy Monday. If you’re short on time, this recipe is super easy, super tasty, and super meat free. #needisaymore? 2 tablespoons grapeseed oil or any other high heat oil 1 small red onion, sliced into half moons 1/2 cup green onions, chopped 2 cups oyster mushrooms, cut in half long ways 1 package white beech mushrooms 1 package dried chow mein noodles – look for the ones…
Happy, happy Monday! This is straight up clean eating. It’s one of those dishes that makes you feel really good after eating. Here’s the how. 1 tablespoon olive oil 1/2 cup onion, chopped 1 heaping teaspoon peeled and grated ginger 2 cups mushrooms, sliced 3 cups millet rice (see below) 3 cups mustard greens, chopped 2 tablespoons soy sauce 1/2 teaspoon white pepper 1 teaspoon garlic powder In a large…
Happy happy Monday to you! Here is the perfect appetizer recipe for all of your holiday get togethers (Monday or not). Make it with love and watch your peeps smile with yumminess. Now that’s giving! 2 tablespoons olive oil 1 large shallot, minced 12 cups mushrooms, sliced (any variety will do) 1/2 teaspoon sea salt 12 turns cracked black pepper 1/4 cup white wine 1/3 cup coconut milk 2 tablespoons…
I am convinced that Mondays are collectively, the most yummy day of the week. Here is a recipe that you should make because watercress is awesome and you and I both know that you don’t eat it often because like me, you get stuck in the produce rut if kale, avocados and more kale. Pick up some watercress and give this a try. You’ll be happy you did. Simple. Tasty.…
If you have kids or picky eaters in your life, you will appreciate this recipe. It is simple, to the point and gets the Meatless Monday job done! If you have never made your own red sauce now is the time to embrace the magic of homemade sauce. It does not compare to store bought. This red sauce recipe is a good one to have on hand for all different…
Happy Monday. Hope all you cowlings are coming off from a fabulous weekend. I’m going to take this opportunity to be that vegan who raves about her pressure cooker. I know that you know that vegan, you may even be that vegan. If you are that vegan then put your hands up for the most bad-ass device in the kitchen. I never knew how enjoyable cooking beans could be before I…
I’m going to be real with you. This lasagna is a labor of love. It takes time and there are several steps to follow. I will say however, that the end product is well worth your effort and it is one of the healthiest most yummy lasagna recipes around. There’s nothing like spending time and love on a recipe only to find out it is only okay. This recipe is…
This is a very special Monday – You are about to embark on a recipe that is not only totally kid tested and approved but something different to add to your Meatless Monday repertoire. While it does take a little doing to make the vegan fish sticks (or “wish” sticks if you prefer), the tartar sauce is crazy easy and putting the sandwich together is a breeze. Another cool thing is…
Today is an extra special Monday because you get two recipes in one. I was inspired by a friend of mine to make cashew artichoke dip. I played around with it and came up with something just for you cowlings. The addition of sautéed mushrooms gives this dip / spread a deep, rich flavor that even the pickest of eaters will like. This recipe is awesome as a straight up dip (think…
I wanted to make this Monday special. I wanted mouth watering good, can’t wait to bite into it , want to feed it to my meat eating _________(insert friend, husband, wife, sister, etc…), so good and juicy there will be more than one napkin involved – good. Tweet me here to let me know how I did! Grilled Portobello Mushrooms Burgers with Spinach and Beet, Fennel, Lime Pate There are…
Happy Meatless Monday all you Cowlings. Dim Sum literally means “touching the heart.” It is traditionally served on weekends and usually involves lots of friends and family. The whole meal consists of lots of small bites of food typically served in portions of three or four for each dish and the meal process itself can last for hours. During the Dim Sum meal, the idea is to socialize, eat, chat, rest,…
You read it right, gluten free and vegan. Life does not suck. Biscuits and Mushroom Gravy Serves 4-6 people Gluten free Nut free Soy free if using soy free Earth Balance buttery spread and omit the soy sauce Biscuits 3/4 cup coconut milk 1/4 cup water 1 tablespoon apple cider vinegar 1 cup tapioca flour (130g) 1 cup rice flour (170g) 2 teaspoons baking powder (10g) 1/2 teaspoon baking soda…