It’s almost October, and to me means it will officially be pumpkin season! I’m a major fan of pumpkin; it tastes amazing and has so many health benefits. Today I’m sharing with you one of my easiest pumpkin recipes, a pumpkin smoothie! Benefits Pumpkin has 7 grams of fiber per cup. Fiber is excellent for your digestive system and helping you feel full to prevent weight gain. Pumpkin also contains…
Warning: these do not taste like pancakes. They taste like a Reese’s flavored cake (seriously). Thankfully these not only they taste like a Reese’s cake, but are also vegan, gluten-free, refined sugar free, and contain ingredients that are good for you! Benefits These chocolate peanut butter pancakes are made with my Gluten-Free Pancake batter as a base. This mix contains brown rice flour and almond flour, so this dessert-like breakfast…
Today I’m sharing with you one of my favorite salads that I make at least once a week. This is a fast recipe with only five ingredients! It takes ten minutes to prepare start to finish, and much faster when you get the hang of it and make it often. The photograph may not be as chic as the other recipes on my site, but it is seriously the best…
I’m always asked: “What is a good savory vegan breakfast item?” When I first made these vegan breakfast wraps, my goal was to create the ultimate savory and filling breakfast. These are both filling and savory! Just a heads up, this is NOT a fast recipe to make. Only make them if you’re not hungry (maybe first enjoy a pre-breakfast snack) and be prepared to spend some time in the…