If you’ve got a hankering for a big juicy burger but you wanna skip the “meat”, try a portobello burger! These mushrooms are the perfect replacement for your veggie burger. Two Market Girls have developed a recipe that will leave you with the crunchiest, juiciest, most flavorful vegan southern friend portobello burgers you’ve ever known! Just look at the video – we guarantee your mouth will be watering by the end of it. These burgers are so easy and fast to make, so you can spend less time cooking and more time devouring these little pieces of vegan heaven!
Read the recipe in full here.
