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Vegetarian food. Vegan options can be accommodated upon request. Closed for dinner during the month of July. Open Mon-Sat 13:00-16:00, Fri-Sat 20:30-23:30. Closed Sun.


Venue map for La Retama
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15 Reviews

First Review by vidhoo

Toirock

Points +145

Vegetarian
15 Oct 2023

Homemade and non-pretentious

Weekend menu has 3 choices for both starters, main courses and desserts. 24eur/pax including bread and drink. You end up full.

Updated from previous review on 2023-10-14

Pros: Vegetarian almost vegan, Homemade and tasty, Generous servings

haibara

Points +1884

Vegan
01 Jul 2023

A bit expensive

Restaurant located on the first floor of a building, which can only be accessed by narrow stairs. The weekend menu consists of 3 starters (all vegan), 3 main courses (2 vegan) and 3 vegan desserts. The food is simple but tasty. There was no source of protein in all the menu. The food is clearly homemade. I especially liked the dessert (coconut flan). The menu costs €24, which seems expensive to me for the food they offer.

Pros: Good food, They have vegan desserts

Cons: Expensive, No protein source

Jorbesu

Points +750

Vegan
01 Jul 2023

One of the oldest vegetarian restaurants in Zaragoza

One of the oldest vegetarian restaurants in Zaragoza. The menu consists of three starters to choose from, three seconds and dessert. The food is good and almost all of it is vegan, but it is low in protein. There is not much space and to access with a baby carriage it is a bit difficult because you have to climb three flights of stairs. A little expensive.

Pros: Almost all food vegan, Good food

Cons: A little expensive, Low in protein, Stairs

Charlie Behrens

Points +621

Vegan
18 Sep 2022

Absolutely Delicious!!

I can't recommend this place enough. We went here for a celebration dinner and it was absolutely amazing! We were so glad that we stopped halfway through the wonderful huge appetizers so we had enough room for the main course of delicious vegan crepes and vegan lasagna. It was served with an excellent local organic wine and topped off with chocolate raspberry cake. This was no ordinary cake. We've both had lots of vegan cake, but this one was light, and highlighted its flavors beautifully. We left dazzled and happy.

Kudos to La Retama for giving us an absolutely wonderful meal.

Pros: The chef really knows vegan cuisine, Lovely upstairs venue, Everything was vegan when we were there

JaiMarker

Points +23

Vegetarian
05 Aug 2022

Excelente!

Comida deliciosa y sana (ecologica)

Pros: Muchas opciones veganas, Opciones sin gluten, Buenas cantidades y calidad

MariaDelCastillo

Points +138

Vegetarian
06 Sep 2021

Vegetariano de toda la vida

Platos vegetarianos de toda la vida, de cuando solo había un vegetariano en toda la comarca: ensaladas generosas, arroces, crepes y tartas caseras.
El servicio es muy amable y el lugar es la mar de acogedor, una casa y comedor en el primer piso.

Pros: Opciones veganas, Casero

Cons: Para comidas y cenas sin prisa

Alvin.A

Points +62

Vegan
13 Feb 2021

Comida vegana casera

Buena opción vegana y casera en el centro

Pros: Buenas opciones veganas, Producto casero

Cons: Algo escasa la cantidad en el menú dado su pecio

CarlaCastilloYagüe

Points +26

Vegan
28 Jun 2018

Básico, malo y caro.

La comida es tremendamente básica y sin elaboración. Ensaladas básicas, cosas hervidas... No se salvan ni los postres, no los pudimos acabar ninguno de los 3. Todos coincidimos en que no volveríamos nunca ni recomendaríamos ir.

Pros: Nada

Cons: Comida muy básica, nada sabrosa, mala. , No pidáis vino... no puede ser más malo. , Además no es barato para lo que dan.

Nuria.Victor

Points +88

Vegan
11 Jun 2018

Muy bueno!

La comida muy rica, un lugar tranquilo y acogedor.

Pros: Comida, atención y lugar acogedor.

Cons: Un pelín caro.

VickyDuckworth

Points +52

Mostly Veg
03 Feb 2018

Filling and friendly but no wow

We went on a Saturday and the staff were friendly. We were the first to arrive and although the room was clean and looked nice, it was cold.
We chose the €23 and €20 options menus. The first came with wine, but no bread as promised.
There were good portion sizes for starters but the Puding de Brecol was partially cold.
We liked the recycled place mats and napkins and the reuse of cutlery.
The food was mostly well presented but didn't have much flavour, it would have been a lot nicer with the use of herbs and spices.

Pros: Friendly staff, filling menu, recycling and reuse

Cons: Cold room, no bread as promised on menu, food lack

lko77

Points +19

Vegetarian
30 Jan 2018

lindo

Restaurante acogedor

Pros: muchas opciones veganas y celiacas

Cons: nada

LeFunks

Points +8308

Vegan
15 Dec 2017

Fan-tas-tic

I spent over 35 minutes walking across central Zaragoza looking for a place to have lunch. Luckily enough, the first two I tried, which were closer to my working place, were closed so I ended up in La Retama. First of all when I got in there it was 20 minutes to closing time but they told me it was totally fine to stay to have lunch. Then the restaurant is located on a first floor overlooking a nice street, with the sun getting inside the venue across the trees. And last, but not least, the food was amazing, super warm and delicious with a superb home-made touch. Plus only 1 main course was vegetarian from a total of ten dishes to choose from (5 first / 5 main courses). Do not even think about missing it if you ever visit Zaragoza.

Pros: awesome dishes, big servings, lovely restaurant and staff

Cons: none that I can think of

Fer

Points +600

Vegan
25 Feb 2013

Familiar restaurant

With its entrance located backwards the premises, and after going up an old wood stair, a small restaurant with 15-20 places and a rustic bar waits you for a familiar meal. The price of menu is ever 23 euros all included (no surprises) and you can choice from a half os dozen starters and same for main courses and desserts. All except two of them are vegan. Very good quality of food.

Pros: Good food at fixed price, Varied menu, Mostly vegan

Cons: No for wheelchairs, Quite expensive for regular meals

anarchistanimal

Points +563

Vegan
26 Jun 2012

Super!

A lovely upstairs restaurant with a view over a tree-lined street and friendly staff. The lunch-time menu del dia had more than half vegan options. We had a soup, salad, hamburger and lasagne. All vegan and delicious. The vegan dessert was a carob and banana tart that was perfect. All the food had a homely authenticity and healthy feel. Love it!

Pros: Lots of vegan options, Delicious homely food, Friendly

vidhoo

Points +41

Vegetarian
08 Jul 2009

great food and cozy ambience

Great innovative vegetarian food. All the dishes we tried were delicious.

Pros: location, food, service




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